Tsurutontan (The udon restaurant)

Do you have ever eaten udon? 

Udon noodle is a major kind of Japanese traditional noodle.

This time I would like to introduce you to the udon restaurant named Tsurutontan.

There are more than 50 kinds of udon menu, so you can enjoy many different versions of noodle.

For example, shrimp in cream sauce, curry sause, mentaiko (seasoned cod roe) sause, carbonara pasta sause, etc.

They are served in very big bowls. You can choose thick noodles or thin noodles whichever you like. And you can be freely selected by three sizes at the same price.

↓The large udon

↓The small udon

Not only udon but also sashimi (raw sliced fish), yakizakana (grilled fish), and also tempura, desserts, etc.

↓Sashimi

↓Yakizakana

I think you can enjoy udon there. Please try to eat udon when you get a chance. (*^▽^*)